Anne and Peter had long retired. Occasionally their peace would be shattered by noisy and loveable grandchildren, but generally they lived a quiet, yet active, existence.
“We should really cut down a bit on our meat intake,” suggested Peter one day.
“Meat is certainly one of the more expensive foods. It would save a bit, and besides, less meat is apparently a more healthy option,” said Anne.
“Less meat it is!”
Anne found a recipe for beans and other vegetables that when cooked and minced up looked exactly like ground meat. Because it was the first time she had used the recipe it took a little longer than it normally would. She had followed the recipe meticulously. It smelt lovely. In fact, it actually smelt a little like ground beef. She arranged helpings on plates with mashed potato, and a cucumber and shallot salad.
“Come and get your healthy meal!” called Anne to Peter. He was reading the paper in the next room, ensconced in an armchair. “Everything’s ready!”
Peter continued to sit. He was dead.